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Introducing Romy Gill MBE at The Pem

Introducing Romy Gill MBE at The Pem

The Pem welcomes Romy Gill MBE to the kitchen, marking an exciting new chapter for the restaurant. One of Britain’s most recognised Indian chefs, Romy brings her bold, expressive cooking and deep connection to Indian ingredients and traditions to Westminster. A three-time cookbook author and familiar face on BBC One and ITV, she was awarded an MBE for services to hospitality in 2016.

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Forbes Travel Guide Star Awards

Forbes Travel Guide Star Awards

Conrad London St. James has been recognised in the 2026 Forbes Travel Guide Star Awards, a global benchmark for excellence in luxury hospitalit As the only international rating system dedicated to hotels, restaurants and spas, Forbes Travel Guide celebrates properties that deliver exceptional service, consistency and memorable guest experiences. This recognition reflects the dedication of …

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A Weekend of Dining & Discovery with The Pem

A Weekend of Dining & Discovery with The Pem

As spring arrives in London, the city comes alive with blossom-lined streets, riverside strolls, cultural events and longer, lighter evenings. Whether you're seeking adventures, your next culture fix, or exquisite dining, there's something to delight everyone, all within a short distance from The Pem at Conrad London St. James.

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A Springtime Showcase: The Pem’s New Menu

A Springtime Showcase: The Pem’s New Menu

As spring blooms in London, we are excited to unveil a new à la carte menu at The Pem. Whether you’re planning an intimate dinner near Westminster or a celebratory meal with friends, the new menu showcases spring’s ingredients at their seasonal peak, delivered with balance, precision and a deep respect for provenance.

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